Green tea has a high content of polyphenols.
Polyphenols in tea they act as an antioxidant.
Catechins, the Polyphenols in green tea give it antiaging properties.
Green tea has many times more Polyphenols and Catechins than in black tea.
Tea increases the antioxidant quality of skin and blood by allowing it to take on more oxygen and breathe easier.
Polyphenols in tea they act as an antioxidant.
Catechins, the Polyphenols in green tea give it antiaging properties.
Green tea has many times more Polyphenols and Catechins than in black tea.
Tea increases the antioxidant quality of skin and blood by allowing it to take on more oxygen and breathe easier.
